Suzi's Blog

Turkey Leftover Paradise: Smokey Joe’s Turkey Tart

When we plan our Thanksgiving weekend, we plot out each meal and how we’ll use leftovers. We have a standing joke between us now. “And for Saturday?” Brian will ask. “Smokey Joe’s tart,” I will laugh. There is no question that one weekend meal has to be this tart. In all honesty, this tart is…

Read More »

Turkey Leftovers: Part 1, The Enchiladas

The day after Thanksgiving, when you open the refrigerator door, it is there. That mound of leftover turkey meat. Personally, warmed turkey and stuffing and gravy the next day are fine with me. I think the stuffing, like many foods, has benefited from one more day for the flavor to meld. Still after warming things…

Read More »

Turkey Enchiladas with Creamy Tomatillo Sauce

It would appear that fatherhood never ends. My lovely daughter called from Seattle with a terse question, “Why haven’t you posted the enchilada recipe yet?” We made this dish together at Christmas and I had promised her I would put it on the blog, but I was busy and I had meant to publish but…

Read More »

A Holiday Book for the Entire Winter: Let it Snow

 The New Thanksgiving Table by Diane Morgan Every holiday season, I scour the bookstore shelves looking for the new, the intriguing.  I seek the next great book, one that has recipes that can become “tradition” in our house.  Sure, Suzen and I already have a few thousand recipes, but there’s always room for more.  Holidays…

Read More »