by Brian | Oct 1, 2018 | Recipes
I recently explored The Cacao Cookbook. Yes, there is hot chocolate along with an explanation of the differences between cacao and cocoa. Unless you are really hardcore, you don’t eat cacao itself. But you can cook with it many ways. It’s not the “biggest” ingredient...
by Brian | Apr 21, 2014 | Recipes
The image is from a greens and herb vendor at the Kingston farmers market. Sometimes these guys can be lifesavers. Suzen’s cooking school, Cooking by the Book, offers team building classes for corporations. Teams come here and socialize for a bit, then cook together...
by Brian | Jan 9, 2013 | Recipes
My daughter-in-law Michele grew up in Kansas City. But she went to college and graduate school in Texas and now lives in Austin. She is very proud of this soup. And I will say rightfully so. You remember how French Onion soup seems so satisfying. Well, this is a...