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Suzen’s Apple and Rye Stuffing

Suzen’s Apple and Rye Stuffing

There is a lovely work called the Thanksgiving Cookbook by Holly Garrison that has a Calvados Rye Stuffing. I’ve blogged the recipe and we loved it. Thing is, this Thanksgiving our grandson Daniel was with us. It just seemed a bit of a stretch to incorporate that...
Calvados and Rye Stuffing with Golden Delicious Apples

Calvados and Rye Stuffing with Golden Delicious Apples

While many of us now cook our stuffing outside of the bird, this stuffing is really designed to be baked inside. It’s a recipe from Normandy where apples enter into every food combination imaginable. Here, dense rye bread is combined with apple slices and apple...
Corn Bread and Mushroom Stuffing

Corn Bread and Mushroom Stuffing

Many of us, especially if we have southern backgrounds, are used to cornbread stuffing for our holiday meal. Being born in Southern California, I am happy to continue the tradition. This recipe is from The Thanksgiving Cookbook, the crafted product Holly Garrison....
Thanksgiving Stuffing for You, Thanks to Dorie Greenspan

Thanksgiving Stuffing for You, Thanks to Dorie Greenspan

In the groundbreaking book  Around my French Table, one recipe by Dorie Greenspan went viral: a stuffed pumpkin. We’ve taken that stuffing and adopted it just a tad and for turkey. We first posted this blog in 2010, and here it is again. Don’t have all the...