by Brian | May 29, 2018 | Recipes
Avocados? Uh, salsa for sure. Sliced into a salad. Maybe a half filled with crab salad. Or, or, a half filled with balsamic vinegar. Excellent idea there. There are oh so many lovely ways to eat an avocado. Drink an avocado? Well, yes, you can in this wonderful...
by Brian | Oct 26, 2017 | Recipes, TBT
I was in Seattle last month and again enjoyed a smoothie at Pike Place Market. Tiny’s makes the best smoothies ever. Just wonderful. Their secret? Fresh fruit always and apple juice as the liquid. No yogurt, no protein mix. Just fruit and juice. Seattle is...
by Brian | Sep 27, 2017 | Recipes
Summer is officially gone, so naturally the temperature is up. It’s in the 80s and those last fruits of the year are ready and waiting at your local farmers market. Peaches make delicious beverages. Even those peaches you got two days ago when they were hard and now...
by Brian | Feb 14, 2015 | Dedicated Drinker's Diary, Recipes
I made this. I drank this, and I became an instant addict. From The Ultimate Blender Cookbook by Rebecca Ffrench this is just something you have never experienced before. Now, I have a monstrous sweet tooth, but I’m trying to cut back. For me, sugar has always...
by Brian | Jul 14, 2012 | Recipes
Seattle is famous for many things but food wise the top spot has to be Pike Place Market. This is the oldest continually operated farmers market in the country, starting in 1907. There is a three story neon sign that says Public Market Center, and for locals the...