Suzi's Blog

Easy Tomatillo Avocado Salsa from Fresh Mexico

  There are times when I just crave the tartness of a green salsa. And many of those times, I’m impatient. I want it NOW. I could seek counseling for my inability to deal with  need and want. Or I can pick up a can of tomatillos. I choose the can. Although you can make…

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Roasted Tomatillo and Cilantro Salsa [with Avocado, Too!]

“These will all take a week,” the man said. His wife frowned. “We’ve been everywhere,” she said. “Where have you been?” I asked. Suzen and I were at Adams Fairacres Market in Kingston, New York in search of avocados. Avocados that could be used the same day. “We went to Sam’s Club and Walmart,” the…

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Super Bowl Idea: Brian’s Spicy Mango Salsa

If I say “salsa” what crosses your mind?  To most of us, the “salsa” word immediately pulls up an image of something red, hot, and sitting on a chip.  It’s as if Karl Marx were the Chief Salsa maker with the motto: “Salsas of the world, unite!” Thank God for diversity.  There is a world…

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Mango and Mustard Salsa

M&M can only mean one thing: those darling little candies. One taste of this salsa though and M&M will now spark in your brain as: that hot sweet salsa that went so well with my chicken, or my steak, or just straight with those chips. This salsa is a side dish to a Mojito Chicken…

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