Suzi's Blog

Sweet Potato Gnocchi with Sage Butter

Gnocchi used to be a tad exotic for many of us, something to be enjoyed only in restaurants. But now the dish can easily be found in supermarkets. Those frozen morsels cannot compare with the gems freshly folded in that restaurant you enjoy. And, actually, you can easily make them yourself in your own kitchen.…

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Butternut Squash Pasta with Bacon and Sage Brown Butter from The Homemade Kitchen

On a winter night what could be more homey, more comforting than a bowl of pasta accented with roasted vegetables, some bacon, and some browned butter. This dish typifies the recipes in The Homemade Kitchen by Alana Chernila. Alana’s philosophy of doing it yourself, in your kitchen, surround by your family is one dear to…

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Butter, Fresh Sage and Walnut Sauce from Lidia Bastianich

With Thanksgiving behind us, but with frost on the ground, we can all use some lighter food with an autumn touch. Here’s a pasta sauce from Lidia’s Family Table that is deliciously different. This Butter, Fresh Sage, and Walnut Sauce is lovely over many pasta choices. Lydia’s book has recipes for freshly homemade walnut-flavored pasta,…

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