Suzi's Blog

Thousand Island Dressing

  No, that’s not my usual high definition picture. I don’t happen to have a bottle of Kraft dressing around, actually. Suzen and I live on a make-from-scratch basis. So, the next time we want Thousand Island Dressing, we’ll use the recipe below from Virgil’s Barbecue in Time Square. The Virgil’s team scoured the South…

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Kale Slaw with Russian Dressing from Maximum Flavors

“I would touch the wall as I walked up the stairs,” Suzen began, “and if it was warm, I knew she had made latkes. She made great latkes.” Suzen recounts visiting her grandmother in a 3rd floor walkup in Brooklyn. Her grandmother was one of many Jews who came from Bialystok, a town in Poland…

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