917-604-7591 [email protected]
Creamy Prosciutto and Leek Pie from Not-So-Humble Pies

Creamy Prosciutto and Leek Pie from Not-So-Humble Pies

Yesterday I posted a recipe for Parmesan Pastry Crust. Easy and savory and destined for a quiche or other dish enabled by cheese. Here’s the recipe you want: Creamy Prosciutto and Leek Pie. This dish is a delight: rich, dense and rumbling with flavor. There’s a bonus,...

Lidia’s Filled Focaccia

Have you ever looked at something and just wanted it? When I was a junior in high school, in fourth period English class, there was a red-headed guy who … Oops, wrong path here. I was watching Lidia Bastianich on Public Television with my husband Brian. He had been in...