Suzi's Blog

Jamaican-Spiced Pumpkin Pie: Mixing Pumpkin and Coconut

“Pumpkin pie,” my grandson Daniel replied. He was ordering Thanksgiving dessert. “Find that recipe,” Suzen commanded. We have this recipe, the recipe,  for pumpkin pie that is sensational. Haven’t made it for a couple of years. I go to search to find it. I search. And I search. It’s not on the computer. My forehead…

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Cookbook Review: Not-So-Humble Pies by Kelly Jaggers

I do believe in diversity. Something beyond brownies and chocolate cake. I just need inspiration. And now there is Kelly Jaggers’ Not-So-Humble Pies. Just in time for the holidays. Not-So is staggering filled with ideas: new crust concepts, cream and custard and chiffon delights, fruit pies extraordinaire, tarts and rustic gems, dinner pies to sooth…

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Blueberry Crumb Pie with Warm Blueberry Sauce from Carole Walter

The 4th of July approaches. Dessert is needed. There is nothing more American than blueberry pie on the 4th of July. For this treat, which we tested last weekend, Suzen turned to Great Pies and Tarts by Carole Walter. Carole is a friend, a wonderful author, and truly an American treasure. If you have not…

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Jalapeno and Apple Pie

The calendar says that fall is two weeks away. The abundance in our farmers markets says that fall is here. All those apples. All those potential pies. I blogged this pie two years ago. I’m doing it again. We went to a party this weekend where our gracious hostess invited people to bring dessert, specifically…

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