Crunchy Candied Pecan Brownies

Crunchy Candied Pecan Brownies

Love pecans? Relish brownies? Time to double down. Author Connie Weis has just the solution for you in her new and modestly decadent book Extreme Brownies. There are fifty saliva-inspiring recipes in this book. This one caught my eye because I do love my pecans...
Brian’s Spiced Nut Bark

Brian’s Spiced Nut Bark

I love spiced nuts, a staple for many of us during the holidays. Whether as a feature on the appetizer table or coming as a present in a tin box, spiced nuts can warm us on the coldest winter nights. My recipe below will surely put some sweat on your brow. This is the...
Pecan Chipotle Salsa

Pecan Chipotle Salsa

In the coming weeks, leading up to the Super Bowl, there will be chips and salsa aplenty. You can treat yourself, and any family or friends, to a salsa combination you almost surely have never had before. Here pecans and chipotles merge for a slow-building heat. This...
Oat Scones with Cranberries and Walnuts

Oat Scones with Cranberries and Walnuts

“I said a bite, not half.” Sometimes my husband can be a pig. “I, um, uh,” Brian kept chewing. “I actually like this.” “So did I.” I turned, walked back into Amy’s Bread at Chelsea Markets at 15th Street. Before the Meat District became upscale, I worked just across...