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Lemon-Corneal Cakes with Torched Citrus Slices

Lemon-Corneal Cakes with Torched Citrus Slices

Ordinarily, I think of cornmeal for two reasons: lining a pan before baking and actually baking cornbread — either loaf or muffins. Here cornmeal is the essential ingredient in a lovely dessert. You don’t want to frost this cake. You want to garnish it with fruit and...
Orange Baked Chicken from Adam’s Big Pot

Orange Baked Chicken from Adam’s Big Pot

This recipe is from Adam Liaw’s fabulous Adam’s Big Pot, a book dedicated to big and easy meals for your family. Adam began cooking when he was eight years old and vividly remembered this dish he made for his family. It was warmly received and, for decades, he’s...
Orange Juice and Soy Sauce Marinated Tuna Steak

Orange Juice and Soy Sauce Marinated Tuna Steak

My wife and I have division of labor. I am allowed to find recipes, but not to cook them. Something about my being cavalier in the kitchen. Suzi cooks. I clean. So, I am the alpha and omega of our meals. She is just the middle man. Or woman. Or whatever. She’s really...