by Brian | Aug 15, 2012 | Recipes
Molten chocolate cakes. Been there. Done that. They seemed so good when they first appeared. And they were. But after a couple of decades of them, it’s a tired dessert. Where’s the excitement, the passion? It’s here. Keep the molten part, but now adorn the outside...
by Brian | Apr 19, 2010 | Dessert Digest, Recipes
Sometimes things happen. Or don’t. Tonight Suzen was to have had an event here in New York City featuring a team with members from around the world. Folks just gathered here in our kitchen to cook. Instead, they are still scattered around the world. That volcano in...
