Potato and Zucchini Enchiladas with Habanero Salsa

Potato and Zucchini Enchiladas with Habanero Salsa

  “We’re doing enchiladas tonight,” my wife Suzi announced. She smiled and there was no hint of deception there. Little did I know. Later that night, I was given a first course plate with two enchiladas covered in sauce. I cut one open, notice...
Brian’s Uncooked Tomatillo Salsa Verde

Brian’s Uncooked Tomatillo Salsa Verde

This is Suzen’s favorite tomatillo salsa, bright and intense. Tomorrow, I’ll post a cooked tomatillo salsa, the one I prefer, for it seems to have a deeper, more complex flavor. But, I’m happy to eat either one. So is Suzi. And so will you. If you...