Suzi's Blog

Oh, About Those Turkey Leftovers: Turkey Enchiladas with Creamy Tomatillo Sauce

“Uh, not next week,” I said to Suzen. “Thanksgiving cannot be next week.” “It is,” Suzen insisted. “But, but, the Christmas decorations have only been up for six weeks,” I said. “This is screwed up.” “Very,” Suzen agreed. On this blog we have always treated Thanksgiving as very, very special. We have posted some great…

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Thanksgiving Leftovers: Turkey Enchiladas with Creams Tomatillo Sauce

I posted this recipe in early 2010, at my daughter’s request, but I’m doing it again because tomorrow you will have leftover turkey and this is just the best possible way to enjoy it. It’s not “leftovers.” It’s “delicious” and rich and different. The enchiladas are paired with one of my favorite foods: tomatillos.  This…

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Potato Galettes Using Leftover Mashed Potatoes

The day after Thanksgiving, your refrigerator may seem to have more things than the day before Thanksgiving. Hopefully, you’ll have big bowl of leftover mashed potatoes. Here’s a wonderful way to use up those “leftovers” creating a treat for breakfast, lunch or dinner. In French cooking, a galette is a general term denoting a flat,…

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Turkey Leftover Paradise: Smokey Joe’s Turkey Tart

When we plan our Thanksgiving weekend, we plot out each meal and how we’ll use leftovers. We have a standing joke between us now. “And for Saturday?” Brian will ask. “Smokey Joe’s tart,” I will laugh. There is no question that one weekend meal has to be this tart. In all honesty, this tart is…

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