Suzi's Blog

Tipsy Jezebel Sauce for Your Thanksgiving Meal with Thanks to Bourbon by Kathleen Purvis

      Looking for something different for your Thanksgiving table? Here’s a sauce full of sweet fire for that turkey meat. The University of North Carolina Press has a series of cookbooks, Savor the South, that are notable for their quality and inspiration. Each of the books is slim, about 50 pages, but conveys…

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