Suzi's Blog

Sweet Corn Ice Cream

There are certain days that haunt us all for the rest of our lives. A tragedy, a death, a monumental world event. You remember where you where, what you thought, how others around you reacted. I always remember the morning after I proposed to Suzen. Not the night I proposed, which was a romantic dinner.…

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Beet Ice Cream with Mascarpone, Orange Zest and Poppy Seeds

No, that title is not a mistake. It’s a step down a new ice cream path that you will find absolutely rewarding. Jeni Britton Bauer is an Ohio legend. She has created an ice cream empire based on loyalty which in turn comes from two things: exceptional quality and amazing creativity. Her commercial success has…

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Chocolate Gelato by David Lebovitz

If I say “Paris” what pops into your mind. The Eiffel Tower? Notre Dame? A special restaurant? For me, it’s a little bridge from one big island to a smaller one. The original Parisians, before the Romans came, were the Parisii and they lived on the islands in the middle of the Seine. Parisii and…

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Lebovitz’s Peach Ice Cream

When I want ice cream, I return again and again to The Perfect Scoop by David Lebovitz. David’s recipes are in a class by themselves. It’s peach season and earlier this year I promised good peach recipes. This recipe, for peach ice cream, is much more than good. It uses both heavy and sour cream,…

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