Barbecued Onions with Goat Cheese and Fig and Honey

Barbecued Onions with Goat Cheese and Fig and Honey

I feel a little guilty. I just ate a steak with a wonderful side dish, a barbecued onion topped with goat cheese and fig and honey. The recipe came from Vegetarian Grilling: 60 Recipes for a Meatless Summer by Karen Schulz and Maren Jahnke. I hope the...
Adobo Honey: A Recipe and a Rant!

Adobo Honey: A Recipe and a Rant!

  You may well have purchased a can of chipotle peppers in adobo sauce. It’s a key ingredient in Mexican cuisine, and certainly a way to add zip to your guacamole. There are both domestic and imported brands. Suzen and I are fond of that La Morena brand, although...
Easter Dinner Ideas [Or Other Spring and Summer Feasts]

Easter Dinner Ideas [Or Other Spring and Summer Feasts]

  Yes, I know, Easter was last Sunday. But there will be an Easter again, short of a meteor strike. And there are other times during the spring and summer that you may be celebrating. Here is the menu we had on Sunday. The next few days will see a post with each...