Fresh Lemon Corn Custard

Fresh Lemon Corn Custard

Pure corn flavor can be hard to achieve in subtle form. Corn on the cob is often eaten with butter and there is “crosstalk” in the flavor profile in your mouth. Pure and somewhat muted corn flavor can be sublime. It’s not that forward taste in your mouth but the...
Honey Custard and Berry Dessert

Honey Custard and Berry Dessert

  Earlier this year I posted a delectable recipe from Vintage Cakes. The Blitz Torte featured two layers of cake with honey custard in between, and, in our modification, on top. Add berries and this torte is truly, dramatically wonderful But, it does not stop...
Blitz Torte with Honey Custard

Blitz Torte with Honey Custard

When Suzen and I lie in bed, we have discussions. Like, what are making for dessert to take to our friends’ dinner party the next night. Thanks to Vintage Cakes by Julie Richardson this discussion was lengthy and productive. In tomorrow’s post, I’m going to review...