by Brian | Mar 22, 2013 | Recipes
“What this country needs is a good corn muffin.” I said it out loud, doing my best to emulate George C. Scott doing his best to emulate General George Patton. “What are you doing?” Suzen poked her head around the corner. I puffed up and made the announcement. “I’m...
by Brian | Jan 3, 2013 | Recipes
A few days ago, I posted a recipe for chipotle cornbread to use in stuffing. Cornbread recipes came, literally, in all flavors. And all cultures have adopted cornbreads. In Greece, they make cornbreads called bobota. The Greeks thankfully bear us gifts. Cornbread can...
![Chipotle Cornbread for Stuffing [and eating, too!]](/var/www//wp-content/uploads/2012/12/IMG_2881-1024x682-121136_1024x675.jpg)
by Brian | Dec 24, 2012 | Recipes
Yesterday I blogged about a cornbread stuffing that asked for “1 recipe” of your cornbread of choice. Here’s ours: Chipotle Cornbread. Depending on how hot you want this bread, you can add more or less chipotle. Because this cornbread is destined to be stuffing, with...
by Brian | Mar 21, 2012 | Recipes
Spoonbread? You may have heard of it, but unless you have had the delight of tasting it, spoonbread has to be mystery. Soft, gooey, … what could it be? On my first bite, I said, “This is a cornmeal soufflé.” And that’s exactly right. A spoonbread is a savory...
