Suzi's Blog

Classic Hot Dog Chili Sauce from Haute Dog by Russell Van Kraayenburg

For many of us, a “hot dog” really means “chili hog dog.” In Haute Dog, Russell Van Kraayenburg offers dozens of hot dog recipes, from both the United States and around the world. The US versions are often slathered in chili sauce. I have fond memories of Roakes in Portland, Oregon, and I’m always in…

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Power Breakfast: Mexican Style

    Power. Our lives revolve around power. Not the Con Ed power. The power of people, organizations and nations. Our lives are shaped by power and we endlessly debate and classify power: economic, military, cultural, …. You can read or hear the debates about American power. We are dead, we will rise again, we…

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Suzen’s Chili with Beans, Steak and Tequila

On Sunday, watching both the Super Bowl and the commercials, Suzen and I wanted food prepared in advance, easy to serve and as spicy as the New Orleans setting. Suzen had some leftover steak and a friend who had sample the meat said, “Make chili!” Great advice. This recipe cooks for hours but that’s good…

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Michael’s Pedernales River Chili

Chili or chile? Bean only, meat only, or both? My son Michael settled on “chili” and has offered this chili recipe at the annual Halloween party for years. It’s a great recipe, full of meat and beans. It’s easily scaled up for a party size and can be cooked ahead of time. You can even…

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