by Brian | Oct 14, 2016 | Dessert Digest, Recipes
Yesterday I did a TBT review of The Baker’s Dozen Cookbook an assemblage of recipes by Rick Rodger of 130 baking recipes — recipes created by a collaboration of thirteen superior pasty mavens in California. The book is filled with “best of” recipes, like the The Best...
by Brian | Aug 17, 2012 | Recipes
“I’m making dessert tonight,” Suzen said. “What a coincidence, so am I” I said. “We don’t need two.” “I bought the watermelon.” “You,” Suzen began, “have a large bug somewhere in your anatomy.” “Yes,” I admitted. “Yes, I do and to cure it I’m making this pie.”...
