by Brian | Sep 3, 2013 | Dedicated Drinker's Diary, Recipes
Bitters by Brad Thomas Parsons is filled lore, facts, and recipes. You’ve seen bitters in stores but now there literally is a blizzard of different bitters flavors out there for you to try. Bitters the book has ideas for using and making bitters, and other...
by Brian | Sep 1, 2013 | Recipes
That is cherry wood in the background. From a 12-foot cherry dining room table that Suzen fell in love with. And around which we built our house in the Catskills. I know that sounds a little backwards — a house for table, and for the dining room she craved. But that...
by Suzi | Jun 12, 2010 | Dedicated Drinker's Diary, Recipes
Warm weekend meals beg for a refreshing beverage. In hot, and humid weather, a heavy meal is not a comfort. Brian and I prefer tapas, little plates of ideal taste. And to wash it all down, a great sangria. I’ve already posted a Summer Melon Sangria but this Cosecha...