Cauliflower Agrodolce

Cauliflower Agrodolce

Michael Chiarello lives in Napa Valley. He cooks, he creates wonderful restaurants [Tra Vigne, Bottega, …] and he writes recipes that you will want to try. The subtitle to his new book Bottega — his seventh —  reads “Bold Italian Flavors from the...

Crispy Cauliflower with Lemon and Mint

I know that the title of this post will have caused some people to pause for just a moment. How can a blog devoted to chocolate and alcohol present something about cauliflower? It turns out that my food pyramid is defective: Level 1: Sugars: white, light brown, dark...