Suzi's Blog

Burgundy Wines at Cooking by the Book This Friday, October 12th

  This Friday — October 12 at 6:30 — at Cooking by the Book, we have our Wine Tour de France offering a guided selection of 11 wonderful French wines. David Hamburger, from the famed Acker Merrall & Condit Company here in New York City, will lead the tour. Here are the wines we will…

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