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Bacon Cheddar Biscuits

Bacon Cheddar Biscuits

  This week’s Throwback Thursday is a paen to comfort food. I bet when I say “biscuit” you can smell them. I’ll even wager that the image in your head is from that childhood kitchen, a mom or grandmom pulling golden treasures from the oven...
Butter-Yogurt Biscuits from Biscuit Bliss

Butter-Yogurt Biscuits from Biscuit Bliss

Suzi posted these pictures a couple of days ago and people are clamoring for the recipe. So, I’m posting it. Now, finally. With the virus, I know we are all at home with all of this time on our hands, but do you find it hard to actually do stuff? I must admit,...
Toasted Pecan Biscuits

Toasted Pecan Biscuits

  I have always considered toasting nuts to be [1] a waste of time and [2] a pain in the ass. I’ve been wrong. The penetrating aroma of roasted pecans is strikingly evident in these biscuits. That differentiated flavor makes for a morning surprise. Tomorrow, I’ll...
Corn and Crème Fraîche Biscuits from Istanbul & Beyond

Corn and Crème Fraîche Biscuits from Istanbul & Beyond

I recently posted a review of a spectacular new cookbook, Istanbul & Beyond. Turkey is a large country, bigger than Texas, with many regions and culinary centers — with a wealth extending far beyond mere Istanbul. At first blush, our American food would not seem...