Suzi's Blog

Blueberry Nectarine Pie from First Prize Pies by Allison Kave

  In First Prize Pies, Allison Kave argues that you can enjoy pie year round. Her argument is sound, and you can see my review here. But, ah aren’t there always buts in life, I think late summer is just the one time of year when you have to try pie. There are blueberries and…

Read More »

Classic Chewy Oatmeal Cookies from Cooks Illustrated

  By now you may have heard about management changes at Cooks Illustrated magazine. While who running America’s Test Kitchen is not your most important priority in life, the quality of their recipes just may be quite important. Many of us look to Cooks each month for the best in both recipes and the cooking…

Read More »

Chocolate Cake from A La Mere De Famille

  On a recent trip to Paris, Suzi and I tried an Airbnb. And I have to say it was a great experience. Our apartment was lovely, a tad tiny, but came at a third of the price of a hotel. We spent the saved money on food and Uber. Uber in Paris is a…

Read More »

Dark Chocolate Brownies from Caramel by Carole Bloom

In her book Caramel, Carole Bloom calls these Caramel Layered Dark Chocolate Brownies. Simple calling these Decadent Chocolate Brownies might have been a tad more accurate. These are exceptional. And I do bet you can just eat one. Do not make these if you need to sleep sometime in the next eight hours. I know. I…

Read More »