Suzi's Blog

Watermelon and Cucumber Agua Fresca [with the Agua!]

As much as I love my lemonade, I do seek variety in my private beverage life. For the past two summers, for your enjoyment and mine I’ve suggested agua frescas, which can be made in infinite, delicious variety. Suzen loves watermelon but even she cannot down a whole one. And, we always have a supply…

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Peach Agua Fresca

How can you drink a peach? This is the latest agua fresca recipe in this summer’s agua fresca marathon. And it’s a delight. From The Perfect Peach, the key to this successful recipe is the first ingredient: 2 gushy peaches. The authors of The Perfect Peach, the clever Masumoto family, describe peaches in a spectrum…

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Watermelon Grapefruit Agua Fresca

On my summer crusade for a new agua fresca each week [or so], I looked for a grapefruit agua fresca. And I looked. And I could not find one. The combination that keeps coming up is Watermelon Grapefruit Agua Fresca. This recipe is distinguished in that you do not have water as an ingredient: all the…

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Cantaloupe Agua Fresca

  Seattle turns out to be border town. No, not the Canadian border. The Mexican. Seattle is one of these “Northern” cities that have a distinctly “Southern” flavor. The influx of Mexicans, and others from Central and South America, has been steady and permeates the society. From restaurants and food carts and trucks to congregations…

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