by Brian | Jan 4, 2018 | Recipes, TBT
It’s cold. So cold that if it warmed up, it would be merely freezing. From a couple of years ago, here is a recipe Suzi and I love. It will fire up a tough winter night. Yes, it is a chicken dish and yes, it tastes like chicken. But chicken on fire. Eat...
by Brian | Jun 7, 2017 | Recipes
This is a recipe template, one for you to play with. And one, candidly, that will never be the same twice. You can buy flavored honeys, of course, but I find it fun to do it myself. “Not too much adobo,” my wife was advising me. And Suzi likes adobo. But, I can, at...
by Brian | Jul 28, 2016 | Recipes
If you are going to have chicken, go all in. Eat Mexico was published last year by Lesley Tellez and is devoted to the street and markets foods she discovered walking, literally walking Mexico City. Eat Mexico is filled with delectable dishes, ones Lesley has...
by Brian | Sep 2, 2015 | Recipes
Eat Mexico is the new cookbook by Lesley Tellez devoted to the street and markets foods she discovered walking, literally walking Mexico City. Eat Mexico is filled with delectable dishes, ones Lesley has written up for the American cook. But the recipes themselves...
by Brian | Jan 21, 2015 | Recipes
The real American holiday is Super Bowl Sunday. No matter your background, no matter if you never heard of football until last week, on Super Sunday this nation will center around two things: their televisions and a spread of food and beverages. Statistics about...
