Apple Parfait from Diana Henry

Apple Parfait from Diana Henry

Diana Henry writes the most delicious books. They are just scrumptious, filled with ideas that reflect Diana’s nuanced techniques and ingredient selections. Her foods have multiple layers and flavors that mingle, merge, and ultimately satisfy in a manner that...
Gingerbread in Our Jenn-Air Steam Oven

Gingerbread in Our Jenn-Air Steam Oven

  Our cooking school Cooking by the Book in Tribeca has a brand new kitchen. Our suite of appliances is now provided by Jenn-Air and we could not be happier with the look, utility and the taste from these ultra-modern appliances. With touch screen technology and...