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Bistro Laurent Tourondel by Laurent Tourondel and Michele Scicolone

by Suzi on June 10th, 2008 in Cookbook Reviews No Comments

Bistro Laurent TourondelWhat a contest! I have reviewed two books on this blog that ended up competing for various James Beard awards: Bistro Laurent Tourondel was nominated in the Cooking from a Professional Point of View category and The Country Cooking of France was nominated in the International Cookbook Category. The Country Cooking of France won and Bistro Laurent did not. I can tell you that both books are excellent and it’s a shame that both did not win.

Actually, for a twist on my review of Bistro Laurent Tourondel, I sat down and interviewed Michele Scicolone, Laurent’s co-author of this terrific book.

Michele is one of Cooking by the Book’s favorite authors. She has published 15 cookbooks and counting.

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